Carey, V.A. et al. 2009. Viticultural terroirs in Stellenbosch, South Africa. III. Spatialisation of vinicultural and oenological potential for Cabernet-Sauvignon and Sauvignon Blanc by means of a preliminary model. OENO One. 43, 1 (Mar. 2009), 1–12. DOI:https://doi.org/10.20870/oeno-one.2009.43.1.804.