Gilis, J.-F. et al. 1996. Qualitative and quantitative study of interaction between <em>Saccharomyces cerevisiae</em> and <em>Leuconostoc oenos</em>. OENO One. 30, 3 (Sep. 1996), 151–157. DOI:https://doi.org/10.20870/oeno-one.1996.30.3.1103.