[1]
Campbell-Sills, H. et al. 2017. Two different Oenococcus oeni lineages are associated to either red or white wines in Burgundy: genomics and metabolomics insights. OENO One. 51, 3 (Sep. 2017), 309. DOI:https://doi.org/10.20870/oeno-one.2017.51.4.1861.