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Escudero, A., Arias, I., Lacau, B., Astraín, J., Barón, C., Fernandez-Zurbano, P. and Ferreira, V. 2019. Effects of vineyard ‘potential’ and grape maturation on the aroma-volatile profile of Grenache wines. OENO One. 53, 4 (Nov. 2019). DOI:https://doi.org/10.20870/oeno-one.2019.53.4.2381.