[1]
Snakkers, G., Boulesteix, J.-M., Estréguil, S., Gaschet, J., Lablanquie, O., Faure, A. and Cantagrel, R. 2003. Effect of oak wood heating on cognac spirit matured in new barrel: a pilot study. OENO One. 37, 4 (Dec. 2003), 243–255. DOI:https://doi.org/10.20870/oeno-one.2003.37.4.960.