(1)
Alfieri, G.; Riggi, R.; Modesti, M.; Annesi, B.; Mencarelli, F.; De Santis, D.; Bellincontro, A. A First Characterisation and Classification of Montalcino Wines in Relation to Production Areas: Combination of Destructive, Non-Destructive and Chemometrics Analyses. OENO One 2026, 60.