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Charnock, H.; Pickering, G.; Kemp, B. The Impact of Dosage Sugar-Type and Aging on Maillard Reaction-Associated Products in Traditional Method Sparkling Wines: This Article Is Published in Cooperation With IVAS 2022 (In Vino Analytica Scientia conference), 3-7 July 2022, Neustadt, Germany. OENO One 2023, 57, 303-322.