Doco, T.; Roi, S.; Roy, A.; Mouret, J.-R.; Ducasse, M.-A. Polysaccharide and Oligosaccharide Compositions of Wines Produced from Traditional (Syrah and Cabernet-Sauvignon), Disease-Resistant (Artaban, G14 Bouquet and Resdur 2728k) and Hybrid Direct Producer (Clinton, Isabelle and Jacquez) Grape Cultivars. OENO One 2025, 59.