Pettinelli, S., Alfieri, G., Bianchi, A., Baris, F., Chinnici, F., Mencarelli, F., … Modesti, M. (2025). Fortified or passito sweet wines from Aleatico grapes subjected to different dehydration conditions: chemical and aromatic profile using destructive and non-destructive analyses. OENO One, 59(1). https://doi.org/10.20870/oeno-one.2025.59.1.8372