PETTINELLI, Stefano; ALFIERI, Gianmarco; BIANCHI, Alessandro; BARIS, Federico; CHINNICI, Fabio; MENCARELLI, Fabio; BELLINCONTRO, Andrea; MODESTI, Margherita. Fortified or passito sweet wines from Aleatico grapes subjected to different dehydration conditions: chemical and aromatic profile using destructive and non-destructive analyses. OENO One, [S. l.], v. 59, n. 1, 2025. DOI: 10.20870/oeno-one.2025.59.1.8372. Disponível em: https://oeno-one.eu/article/view/8372. Acesso em: 10 nov. 2026.