MAGHRADZE, David et al. Differences in rooting ability between wild and cultivated <i>Vitis vinifera</i>. OENO One, [S. l.], v. 59, n. 3, 2025. DOI: 10.20870/oeno-one.2025.59.3.9371. Disponível em: https://oeno-one.eu/article/view/9371. Acesso em: 9 nov. 2026.