CAILLÉ, Soline; SAMSON, Alain; GEFFROY, Olivier; ROI, Stéphanie; CHERVIN, Christian; OLIVIER, Valérie; DOLET, Marc-Antoine; PAIRE, Caroline; CHERIET, Foued. A large-scale check-all-that-apply (CATA) study of the sensory characteristics of white and red wines produced from fungus-resistant grape varieties in the South of France. OENO One, [S. l.], v. 60, n. 3, 2026. DOI: 10.20870/oeno-one.2026.60.3.10048. Disponível em: https://oeno-one.eu/article/view/10048. Acesso em: 13 nov. 2026.