ROLLE, Luca; TORCHIO, Fabrizio; LORRAIN, Bénédicte; GIACOSA, Simone; RÍO SEGADE, Susana; CAGNASSO, Enzo; GERBI, Vincenzo; TEISSEDRE, Pierre-Louis. Rapid methods for the evaluation of total phenol content and extractability in intact grape seeds of Cabernet-Sauvignon: instrumental mechanical properties and FT-NIR spectrum. OENO One, [S. l.], v. 46, n. 1, p. 29–40, 2012. DOI: 10.20870/oeno-one.2012.46.1.1508. Disponível em: https://oeno-one.eu/article/view/1508. Acesso em: 10 nov. 2026.