ROULLAND, C.; SNAKKERS, G.; CANTAGREL, R. Experimental approach of micro-organism effect during cooperage wood drying. OENO One, [S. l.], v. 33, n. 2, p. 67–78, 1999. DOI: 10.20870/oeno-one.1999.33.2.1036. Disponível em: https://oeno-one.eu/article/view/1036. Acesso em: 4 oct. 2023.