REYNARD, J.-S.; ZUFFEREY, V.; NICOL, G.-C.; MURISIER, F. Vine water status as a parameter of the « terroir » effect under the non-irrigated conditions of the Vaud viticultural area (Switzerland). OENO One, [S. l.], v. 45, n. 3, p. 139–147, 2011. DOI: 10.20870/oeno-one.2011.45.3.1496. Disponível em: https://oeno-one.eu/article/view/1496. Acesso em: 12 aug. 2022.