EDO-ROCA, M.; NADAL, M.; SÁNCHEZ-ORTIZ, A.; LAMPREAVE, M. Anthocyanin composition in Carignan and Grenache grapes and wines as affected by plant vigor and bunch uniformity. OENO One, [S. l.], v. 48, n. 3, p. 201–217, 2014. DOI: 10.20870/oeno-one.2014.48.3.1575. Disponível em: https://oeno-one.eu/article/view/1575. Acesso em: 19 jan. 2022.