BOIS, B.; JOLY, D.; QUÉNOL, H.; PIERI, P.; GAUDILLÈRE, J.-P.; GUYON, D.; SAUR, E.; VAN LEEUWEN, C. Temperature-based zoning of the Bordeaux wine region. OENO One, [S. l.], v. 52, n. 4, 2018. DOI: 10.20870/oeno-one.2018.52.4.1580. Disponível em: https://oeno-one.eu/article/view/1580. Acesso em: 19 oct. 2021.