PARKER, Amber Kaye; TROUGHT, Michael C.T.; HOFMANN, Rainer W.; MCLACHLAN, Andrew R.G.; VAN LEEUWEN, Cornelis. The influence of two methods of crop removal at different leaf areas on maturation of Sauvignon blanc (<em>Vitis vinifera</em> L.). OENO One, [S. l.], v. 48, n. 1, p. 43–50, 2014. DOI: 10.20870/oeno-one.2014.48.1.1658. Disponível em: https://oeno-one.eu/article/view/1658. Acesso em: 24 jan. 2026.