WILLWERTH, J.; REYNOLDS, A.; LESSCHAEVE, I. Sensory analysis of Ontario Riesling wines from various water status zones. OENO One, [S. l.], v. 52, n. 2, p. 145–171, 2018. DOI: 10.20870/oeno-one.2018.52.2.1669. Disponível em: https://oeno-one.eu/article/view/1669. Acesso em: 3 oct. 2023.