BIGARD, A.; ROMIEU, C.; SIRE, Y.; VEYRET, M.; OJÉDA, H.; TORREGROSA, L. The kinetics of grape ripening revisited through berry density sorting. OENO One, [S. l.], v. 53, n. 4, 2019. DOI: 10.20870/oeno-one.2019.53.4.2224. Disponível em: https://oeno-one.eu/article/view/2224. Acesso em: 22 oct. 2021.