YAMMINE, S.; RABAGLIATO, R.; VITRAC, X.; MIETTON PEUCHOT, M.; GHIDOSSI, R. The use of nanofiltration membranes for the fractionation of polyphenols from grape pomace extracts. OENO One, [S. l.], v. 53, n. 1, p. 11–26, 2019. DOI: 10.20870/oeno-one.2019.53.1.2342. Disponível em: https://oeno-one.eu/article/view/2342. Acesso em: 14 apr. 2021.