MEISSNER, Georg; ATHMANN, Miriam Edith; FRITZ, Jürgen; KAUER, Randolf; STOLL, Manfred; SCHULTZ, Hans Reiner. Conversion to organic and biodynamic viticultural practices: impact on soil, grapevine development and grape quality. OENO One, [S. l.], v. 53, n. 4, 2019. DOI: 10.20870/oeno-one.2019.53.4.2470. Disponível em: https://oeno-one.eu/article/view/2470. Acesso em: 2 dec. 2024.