PRODANOV, M. P.; AZNAR, M. .; CABELLOS, J. M. .; VACAS, V.; LÓPEZ, F.; HERNÁNDEZ , M. T.; ESTRELLA, M. I. Tangential-flow membrane clarification of Malvar (Vitis vinifera L.) wine: incidence on chemical composition and sensorial expression. OENO One, [S. l.], v. 53, n. 4, 2019. DOI: 10.20870/oeno-one.2019.53.4.2480. Disponível em: https://oeno-one.eu/article/view/2480. Acesso em: 22 oct. 2021.