SLAGHENAUFI, D.; PERUCH, E.; DE COSMI, M.; NOUVELET, L. .; UGLIANO, M. Volatile and phenolic composition of monovarietal red wines of Valpolicella appellations. OENO One, [S. l.], v. 55, n. 1, p. 279–294, 2021. DOI: 10.20870/oeno-one.2021.55.1.3865. Disponível em: https://oeno-one.eu/article/view/3865. Acesso em: 17 apr. 2021.