GANCEL, Anne-Laure; VIGNAULT, Adeline; PILARD, Etienne; MIRAMONT, Clément; JOURDES, Michaël; FERMAUD, Marc; ROUDET, Jean; ZAMORA, Fernando; TEISSEDRE, Pierre-Louis. Impacts of added oenological tannins on red wine quality to counteract <i>Botrytis</i> infection in Merlot grapes. OENO One, [S. l.], v. 55, n. 2, p. 381–402, 2021. DOI: 10.20870/oeno-one.2021.55.2.4623. Disponível em: https://oeno-one.eu/article/view/4623. Acesso em: 30 may. 2024.