TOUPS, H. S.; COCHETEL, N.; DELUC, L.; CRAMER, G. R. Abscisic acid metabolism pathways differ between grapevine species, leaves, and roots during water deficit. OENO One, [S. l.], v. 56, n. 4, p. 125–137, 2022. DOI: 10.20870/oeno-one.2022.56.4.5483. Disponível em: https://oeno-one.eu/article/view/5483. Acesso em: 8 dec. 2022.