KOENIG, Léa; SYMONEAUX, Ronan; POUZALGUES, Nathalie; CARIOU, Véronique; VIGNEAU, Evelyne; COULON-LEROY, Cécile. Development of a Hierarchical Rate-All-That-Apply (HRATA) methodology for the aromatic characterisation of wine. OENO One, [S. l.], v. 57, n. 1, p. 175–190, 2023. DOI: 10.20870/oeno-one.2023.57.1.5531. Disponível em: https://oeno-one.eu/article/view/5531. Acesso em: 1 mar. 2024.