DOURRON, J.; DE OVALLE, S.; GONZÁLEZ-POMBO, P.; VILLARINO, A.; RAMÓN, A.; COSTÁBILE, A. Genome sequencing and oenologically relevant traits of the Uruguayan native yeast <i>Issatchenkia terricola</i>. OENO One, [S. l.], v. 56, n. 3, p. 103–119, 2022. DOI: 10.20870/oeno-one.2022.56.3.5581. Disponível em: https://oeno-one.eu/article/view/5581. Acesso em: 3 jun. 2023.