AYOGU, Peter; MARTINS, Viviana; GERÓS, Hernâni. Grape berry native yeast microbiota: advancing trends in the development of sustainable vineyard pathogen biocontrol strategies. OENO One, [S. l.], v. 58, n. 1, 2024. DOI: 10.20870/oeno-one.2024.58.1.7678. Disponível em: https://oeno-one.eu/article/view/7678. Acesso em: 10 may. 2026.