KOUSSA, T.; RIFAI, L. A.; DUBOS, B.; BROQUEDIS, M. Variations of abscisic acid contents in various organs of grapevine infected by the eutypa dieback fungus, <em>Eutypa Lata</em>. OENO One, [S. l.], v. 40, n. 4, p. 187–195, 2006. DOI: 10.20870/oeno-one.2006.40.4.863. Disponível em: https://oeno-one.eu/article/view/863. Acesso em: 10 dec. 2022.