WEYAND, K. M.; SCHULTZ, H. R. Regulating yield and wine quality of minimal prunning systems through the application of gibberellic acid. OENO One, [S. l.], v. 40, n. 3, p. 151–163, 2006. DOI: 10.20870/oeno-one.2006.40.3.871. Disponível em: https://oeno-one.eu/article/view/871. Acesso em: 25 sep. 2022.