GALGANO, F.; CARUSO, M.; FAVATI, F.; ROMANO, P. HPLC determination on agmatine and other amines in wine. OENO One, [S. l.], v. 37, n. 4, p. 237–242, 2003. DOI: 10.20870/oeno-one.2003.37.4.959. Disponível em: https://oeno-one.eu/article/view/959. Acesso em: 8 dec. 2021.