DALL’AGNOL, I.; MIELE, A.; RIZZON, L. A. Effect of partial grape drying on the Cabernet Sauvignon grapevine on the wine characteristics: first results in Brazil. OENO One, [S. l.], v. 36, n. 2, p. 70–76, 2002. DOI: 10.20870/oeno-one.2002.36.2.972. Disponível em: https://oeno-one.eu/article/view/972. Acesso em: 6 dec. 2022.