FORNAIRON-BONNEFOND, Caroline; CAMARASA, Carole; MOUTOUNET, Michel; SALMON, Jean-Michel. New trends on yeast autolysis and wine ageing on lees: a bibliographic review. OENO One, [S. l.], v. 36, n. 2, p. 49–69, 2002. DOI: 10.20870/oeno-one.2002.36.2.974. Disponível em: https://oeno-one.eu/article/view/974. Acesso em: 10 jun. 2026.