Campbell-Sills, Hugo, Mariette El Khoury, Marine Gammacurta, Cécile Miot-Sertier, Lucie Dutilh, Jochen Vestner, Vittorio Capozzi, et al. 2017. “Two Different Oenococcus Oeni Lineages Are Associated to Either Red or White Wines in Burgundy: Genomics and Metabolomics Insights”. OENO One 51 (3):309. https://doi.org/10.20870/oeno-one.2017.51.4.1861.