IvaniševićD., KalajdžićM., DrenjančevićM., PuškašV. and KoraćN. (2020) “The impact of cluster thinning and leaf removal timing on the grape quality and concentration of monomeric anthocyanins in Cabernet-Sauvignon and Probus (<em>Vitis vinifera</em&gt; L.) wines”, OENO One, 54(1), pp. 63-74. doi: 10.20870/oeno-one.2020.54.1.2505.