Martín-GarcíaA., BalmasedaA., BordonsA., and ReguantC. “Effect of the Inoculation Strategy of Non-<em>Saccharomyces</em&gt; Yeasts on Wine Malolactic Fermentation”. OENO One, Vol. 54, no. 1, Feb. 2020, pp. 101-8, doi:10.20870/oeno-one.2020.54.1.2906.