Castro-Vázquez, Lucía, Maria Elena Alañón, Jorge Manuel Ricardo-da-Silva, Maria Soledad Pérez-Coello, and Olga Laureano. “Study of Phenolic Potential of Seasoned and Toasted Portuguese Wood Species (<em>Quercus pyrenaica< em> and <em>Castanea sativa< Em>)”. OENO One 47, no. 4 (December 31, 2013): 311–319. Accessed December 9, 2023. https://oeno-one.eu/article/view/1555.