Le Scanff, Marie, and Axel Marchal. “New Insights about Sensory Contribution of Grape Stems During Winemaking: Role of Astilbin, a Sweet Polyphenol: This Article Is Published in Cooperation With OENO Macrowine 2023 (12th International Symposium of Oenology of Bordeaux and 9th International Macrowine conference), July 10–13 2023, Bordeaux, France. Guest Editors: Philippe Darriet, Pierre-Louis Teissedre and Stéphanie Marchand-Marion”. OENO One 58, no. 1 (March 7, 2024). Accessed May 30, 2024. https://oeno-one.eu/article/view/7872.