1.
Larchevêque C, Casanova A, Dupuch V. Influence of some activators of alcoholic fermentation on amino acids composition and fermentability of <em>Vitis vinifera</em> cv. Muscadelle musts from permanent grass covered plots. OENO One [Internet]. 1999 Dec. 31 [cited 2025 Jun. 20];33(4):161-75. Available from: https://oeno-one.eu/article/view/1021