1.
Cutzach I, Chatonnet P, Henry R, Pons M, Dubourdieu D. Study in aroma of sweet natural non Muscat wines 2nd part : quantitative analysis of volatil compounds taking part in aroma of sweet natural wines during ageing. OENO One [Internet]. 1998Dec.31 [cited 2023Jan.27];32(4):211-2. Available from: https://oeno-one.eu/article/view/1710