1.
Pavelescu D, Ehsani M, Spangl B. The influence of yeasts and copper sulphate addition on aroma of Viennese Rheinriesling wines . OENO One [Internet]. 2021 May 11 [cited 2024 Feb. 28];55(2):239-50. Available from: https://oeno-one.eu/article/view/3565