Pelonnier-Magimel E, Windholtz S, Masneuf Pomarède I, Barbe J-C. Sensory characterisation of wines without added sulfites via specific and adapted sensory profile . OENO One [Internet]. 2020 Oct. 6 [cited 2024 Dec. 4];54(4):671-85. Available from: https://oeno-one.eu/article/view/3566