Bruno Blondin, UMR SPO, INRA, Montpellier SupAgro, Université de Montpellier, Montpellier, France, France

• OENO One Vol. 53 No. 3 (2019): OENO One - Original research articles
  Occurrence of yeast cell death associated with micronutrient starvation during wine fermentation varies with nitrogen sources
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