Dominique Valentin, Centre des Sciences du Goût et de l’Alimentation, CNRS, INRAE, Institut Agro, Université Bourgogne Franche-Comté, F-21000 Dijon, France

• OENO One Vol. 56 No. 2 (2022): OENO One - Original research articles
  How to make a mineral wine? Relationship between production type in the Chablis vineyard and the search for a mineral wine style
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