Fabio Vazquez, Instituto de Biotecnología (IBT), Universidad Nacional de San Juan, Av. San Martín 1109 (O), San Juan 5400, Argentina
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OENO One Vol. 57 No. 1 (2023): OENO One - Original research articles
Evaluation of the application of Wickerhamomyces anomalus supernatant for the control of relevant spoilage yeasts in wines
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