Hannah Charnock, Department of Biological Sciences, Faculty of Mathematics and Science, Brock University, 1812 Sir Isaac Brock Way, St. Catharines, ON, L2S 3A1, Canada

• OENO One Vol. 56 No. 2 (2022): Oeno One - Short communications
  Influence of cane and beet sugar for second fermentation on “fruity” aromas in Auxerrois sparkling wines
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