Philippe Marullo, Université de Bordeaux, Unité de Recherche Œnologie EA 4577, USC 1366 INRA, ISVV, F-33140 Villenave d’Ornon, France; Biolaffort, F-33100 Bordeaux, France

• OENO One Vol. 51 No. 2 (2017): OENO One - Original research articles
  How to adapt winemaking practices to modified grape composition under climate change conditions
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