Ranaweera, Ranaweera K. R., Department of Wine Science and Waite Research Institute, The University of Adelaide, Australia

• OENO One Vol. 55 No. 4 (2021): OENO One - Original research articles
  Modelling Cabernet-Sauvignon wine sensory traits from spectrofluorometric data
  Abstract  PDF - OENO One  PDF - Supplementary data  XML  HTML