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T

Trossais, J., Institut National de la Recherche Agronomique, Station de Recherches OEnologiques, Route de Saint-Clément, Beaucouzé, 49000 Angers (France)
Trought, Michael C. T., Plant & Food Research Ltd., Marlborough Wine Research Centre, Blenheim, New Zealand
Trought, Michael C. T., The New Zealand Institute for Plant & Food Research Limited, Marlborough, Marlborough Wine Research Centre, 85 Budge St, PO Box 845, Blenheim 7240, New Zealand; Lincoln University, PO Box 84, Lincoln University, Lincoln 7647, Christchurch, New Zealand
Trought, Michael C.T., The New Zealand Institute for Plant & Food Research Limited, Marlborough, Marlborough Wine Research Centre, 85 Budge St, PO Box 845, Blenheim 7240, New Zealand; Lincoln University, PO Box 84, Lincoln University, Lincoln 7647, Christchurch, New Zealand
Tsitsanopoulou, Elefteria, Laboratoire d'OEnologie, Institut d'Enseignement Technologique (T.E.L) Alexandrio de Macédoine, Thessalonique (Grèce)
Tsolakis, Christos, CRA-ENO Research Centre for Oenology, Asti, Italy
Tsoutsouras, Epaminondas, Wine Institute (NAGREF), S. Venizelou 1, Lykovrisi 14123, Athens, Greece
Tsvetkov, Ivan, AgroBioInstitute, 8 ‘Dragan Tsankov’ Blvd., Sofia 1164, Bulgaria
Tusseau, Dominique, Commission Champagne, Santé et Société, Comité Interprofessionnel du Vin de Champagne, CIVC, 5, rue Henri Martin, 51200 Épernay, France
Tzanakouli, Eleni, Department of Food Science & Human Nutrition, Enology Laboratory, Agricultural University of Athens, 75 Iera Odos, 11855 Athens, Greece
Tzourou, Irini, Wine Institute (NAGREF), S. Venizelou 1, Lykovrisi 14123, Athens, Greece

U

Ubalde, Josep Miquel, Dept. of Viticulture, Miguel Torres Winery, Miquel Torres i Carbó 6, 08720 Vilafranca del Penedès, Barcelona, Spain

Ú

ÚBEDA, Cristina, Instituto de Ciencias Biomédicas,

U

Udelhoven, Thomas, Universität Trier, FB VI – Geography/Geosciences, Environmental Remote Sensing and Geoinformatics, Campus II, Behringstrasse 21, D-54286 Trier, Germany; Environmental Research and Innovation Department, LIST – Luxembourg Institute of Science and Technology, 41, rue du Brill, L-4422 Belvaux, Luxembourg
Ugliano, Maurizio
Ujmajuridze, Levan, Institute of Molecular Genetics, Agricultural University of Georgia, D. Agmashenebeli Al.13th km, 0159, Tbilisi, Georgia
UNAMUNZAGA, Olatz, Neiker-Tecnalia
Unwin, Dale, DEDJTR, PO Box 905, Mildura VIC 3502, Australia
Ureta, F., Faculté d'Agronomie, Université catholique de Santiago (Chili)
Uriarte, David, Dept. Hortofruticultura, Centro de Investigación Agraria “Finca La Orden-Valdesequera”, Gobierno de Extremadura, Spain
Urrestarazu, Jorge, Departamento de Producción Agraria, Universidad Pública de Navarra, Campus de Arrosadia, 31006 Pamplona, Navarra, Spain
Uscidda, Nathalie, CIVAM de la Région Corse, Station d’expérimentations viticoles et oenologiques, 20230 San Giuliano, France
Usseglio-Tomasset, L., Sezione di Chimica Enologica, Istituto sperimentale per l'enologia, Asti (Italie)
Uthurry, Carlos Anibal, Departamento de Tecnología de Alimentos, E.T.S. Ing. Agrónomos, Universidad Politécnica de Madrid, Ciudad Universitaria S/N, 28040 Madrid, Spain

V

Vacas, Visitación

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